Date: 2004-12-06 12:49 am (UTC)
Shhh. Don't tell, because it is a secret... but the Pillsbury people who make the "slice and bake dough", in the little tubes in the refrigerated section, make a gingerbread dough where all you have to do is unwrap it from it's package and roll it out and cookie cut to your hearts content.
But the most important part is that it is the best gingerbread cookie dough I have ever tasted.
Seriously.
But it does take away from the mixing process
And I'm jealous of your mixer. They are awesome.
:)
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Goreyboy

January 2013

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